The morning of December 25th is always full of the hustle and bustle of the holiday! Presents are being opened, stockings are being dumped out, and smiles are covering every face. Once the initial excitement dies down a little bit, everyone realizes they are hungry for breakfast! Check out these three breakfast recipes that are sure to keep bellies and hearts warm this holiday season.
Western Egg Bake Casserole
This make-ahead recipe is perfect to just warm up whenever you’re ready to serve! It takes just 45 minutes to create and cook, and serves 8 people. Sausage, croutons, eggs, bell peppers, bacon, and scallions make up this spicy western recipe! Add a little salt, pepper, milk, and cheddar cheese and you’ve got a scrumptious breakfast that the whole family will love! Use New York Bakery® Texas Toast Seasoned Croutons to give your casserole just a dash of extra spice!
Eggnog French Toast Casserole
Sister Schubert’s® Cinnamon Rolls and eggnog come together to create a sweet deliciousness that will wow your morning crew. Ready in 70 minutes, this recipe is great to prepare and bake while the presents are being opened! six-eight people will get to enjoy this super sweet eggnog French toast casserole. Powdered sugar and maple syrup are the perfect toppings when you grab a slice! Warning: You might want to double up on ingredients because everyone will be asking if they can have this casserole again for breakfast the next morning!
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Sausage Roll Breakfast Casserole
Start your holiday morning with a little bit of savor! Thaw out some Sister Schubert’s® Sausage Rolls before yo are ready to prepare your casserole. All you need is dry mustard, eggs, and 4 cups of half and half. Spice it up with salt, pepper, Worcestershire sauce, and a dash of hot pepper sauce! Sprinkle sharp shredded cheese all over when you have everything mixed up! This hearty breakfast will help boost the holiday spirit!
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